One of the newest treasures from the kitchens of Modena. This lighter, tangier version of our Tuscan Estate is made from the same Trebbiano grapes, simply not roasted and caramelized to preserve the light color and flavor, then aged for over 18 years to develop the full body, flavor, and texture that defines true Balsamic.

Our Balsamic contains no added sugar or other ingredients, just 100% aged Balsamic of Modena and all natural flavorings. Balsamic easily takes on flavors, so you can use ours with virtually any meal, whether you are blending sweet, savory or spicy.

Ingredients: Barrel-aged white Balsamic of Modena (5% acidity), pineapple puree (crushed pineapple, water, citric & ascorbic acids), habanero peppers, organic chipotle chiles & red pepper.